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National food safety standard Milk powder
Standard in brief
Scope of Application：
The Standard is applicable to whole milk powder, skim milk powder, partially skimmed milk powder and formulated milk powder.
Basic information
Standard No： GB 19644-2010e
Standard Name：食品安全国家标准 乳粉
English Name：National food safety standard Milk powder
Standard Status：In force
Release Date：2005-01-25
Effective Date：2010-12-01
Language of Publication：English
Associated Standard
Replace the following standard： GB 19644-2005,部分代替GB/T 5410-2008
Publication Information
Number of pages：8
Number of words：6 K
Other Information
Application Dept：National Health Commission of the People's Republic of China
