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Garlic oil
Standard in brief
Scope of Application:
本标准规定了大蒜油的术语和定义、质量要求、检验方法及检验规则、标签、包装、储存和运输、销售等要求。
本标准适用于食用商品大蒜油。
Basic information
Standard No:LS/T 3256-2017
Standard Name:大蒜油
English Name:Garlic oil
Standard Status:现行
Release Date:2017-10-27
Effective Date:2017-12-20
Language of Publication:中文简体
Standard Classification
ICS Number:67.200.10
CCS Number:X14
Related Standards
Referenced Standards:GB/T 191,GB 2716,GB 2760,GB 2761,GB 2762,GB 2763,GB/T 5009.37,GB 5009.227,GB 5009.229,GB 5009.236,GB/T 5490,GB/T 5524,GB/T 5525,GB/T 5529,GB 7718,GB/T 10220,GB/T 13868,GB/T 16291.1,GB/T 16291.2,GB/T 17374,GB 28050,GB/T 30354,GH/T 1194
Publication Information
Number of pages:12
Number of words:16 K
Format:大16
Edition:1
Color Pages:0
Electronic Version:Yes
Color Images:No
Print Publication Date:2017-12-01
Standard Revision Information
Has Amendment:No
Other Information
Application Dept:国家粮食局
Standard Type:QT
Standard Attribute:LS
Other Standard Number:3256
Drafter:牟钧、张涛、唐懿、杨善炳、刘英、刘全华、周子诚、廖勇、尹春林、张珂源、肖青、李燕、杨微、潘蓓、万凤俊、赖晓雪、廖娟
Drafting Organization:四川国家粮食质量监测中心、什邡市恒源油脂有限责任公司、四川巴蜀乐油脂有限公司
Management Organization:全国粮油标准化技术委员会(SAC/TC 270)
Proposing Department:国家粮食局