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Chinese Standard: SB/T 10527-2009

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Choudoufu(chougan)


Standard in brief
Scope of Application:  
本标准规定了臭豆腐(臭干)的术语和定义、要求、检验方法、包装、标签、检验规则、运输和贮存。
本标准适用于3.1所指臭豆腐(臭干)的生产、销售和检验。

Basic information
Standard No:SB/T 10527-2009
Standard Name:臭豆腐(臭干)
English Name:Choudoufu(chougan)
Standard Status:现行
Release Date:2009-04-02
Effective Date:2009-12-01
Language of Publication:中文简体

Standard Classification
ICS Number:67.060
CCS Number:X11

Related Standards
Referenced Standards:GB 1352,GB 2711,GB 2712,GB 2760,GB/T 4789.4,GB/T 4789.5,GB/T 4789.10,GB/T 5009.3,GB/T 5009.5,GB/T 5009.11,GB/T 5009.12,GB/T 5009.22,GB 7718,GB 14881,JJF 1070,定量包装商品计量监督管理办法 国家质量监督检验检疫总局令[2005]第75号

Publication Information
Number of pages:8
Number of words:8 K
Format:大16
Edition:1
Color Pages:0
Electronic Version:Yes
Color Images:No
Print Publication Date:2009-08-01

Standard Revision Information
Has Amendment:No

Other Information
Application Dept:中华人民共和国商务部
Standard Type:QT
Standard Attribute:SB
Other Standard Number:10527
Drafter:吴月芳、戚亚江、王春杰、辛茂龙
Drafting Organization:中国食品工业协会豆制品专业委员会
Management Organization:中华人民共和国商务部
Proposing Department:中华人民共和国商务部

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