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General specification for food machinery—Technical requirements for electrical installations
Standard in brief
Scope of Application:
本标准规定了食品机械产品的一般电气装置、电子控制装置技术要求和检验方法。
本标准适用于食品机械产品的电气装置及电子控制装置。出口产品的电气装置及电子控制装置除符合本标准的规定外,还应执行有关规定。
Basic information
Standard No:SB/T 227-2007
Standard Name:食品机械通用技术条件 电气装置技术要求
English Name:General specification for food machinery—Technical requirements for electrical installations
Standard Status:被代替
Release Date:1985-01-01
Effective Date:2007-09-01
Language of Publication:中文简体
Standard Classification
ICS Number:67.260
CCS Number:X99
Related Standards
Referenced Standards:GB 4706.1-2005,GB 5013.4-1997,GB 5023.3-1997,GB/T 5169.11,GB/T 5226.1,GB 16935.1,SJ/Z 1792
Publication Information
Number of pages:12
Number of words:14 K
Format:大16
Edition:1
Color Pages:0
Electronic Version:Yes
Color Images:No
Print Publication Date:2007-08-01
Standard Revision Information
Has Amendment:No
Other Information
Application Dept:中华人民共和国商务部
Standard Type:QT
Standard Attribute:SB
Other Standard Number:227
Drafter:何阳春、傅玉颖、刘旭、王玉波、洪詠平
Drafting Organization:浙江工商大学、国家饮食服务机械质量监督检验中心
Management Organization:全国商业机械标准化技术委员会
Proposing Department:中华人民共和国商务部