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Operating service specification for cultural themehotel
Standard in brief
Scope of Application:
本标准规定了文化主题饭店的划分条件、评定规则、服务质量、管理制度、基本要素和相应技术要求。
本标准适用于在中华人民共和国境内合法经营的各种类型的住宿企业。
Basic information
Standard No:SB/T 11044-2013
Standard Name:文化主题饭店经营服务规范
English Name:Operating service specification for cultural themehotel
Standard Status:现行
Release Date:2014-04-06
Effective Date:2014-12-01
Language of Publication:中文简体
Standard Classification
ICS Number:03.080
CCS Number:A12
Related Standards
Referenced Standards:GB/T 14308-2010,GB/T 21084-2007
Publication Information
Number of pages:12
Number of words:7 K
Format:大16
Edition:1
Color Pages:0
Electronic Version:Yes
Color Images:No
Print Publication Date:2015-01-01
Standard Revision Information
Has Amendment:No
Other Information
Application Dept:中华人民共和国商务部
Standard Type:QT
Standard Attribute:SB
Other Standard Number:11044
Drafter:陈新华、平安稳、丁志刚、杨冠杰、宋小溪、赵庚晟、石雅云
Drafting Organization:中国饭店协会
Management Organization:全国饮食服务业标准化技术委员会
Proposing Department:中华人民共和国商务部