$10
Hygienic specifications of meat packing plant
本标准规定了畜禽屠宰加工过程中畜禽验收、屠宰、分割、包装、贮存和运输等环节的场所、设施设备、人员的基本要求和卫生控制操作的管理准则。
本标准适用于规模以上畜禽屠宰加工企业。
This standard is the original Chinese electronic standard.
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