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Hygienic standard for fried food
Basic information
Standard No：GB 16565-2003e
Standard Name：油炸小食品卫生标准
English Name：Hygienic standard for fried food
Standard Status：In force
Release Date：2024-02-08
Effective Date：2024-08-08
Language of Publication：English
Associated Standard
Replace the following standard： GB 16565-1996
Quoted Standard：GB 2760,GB/T 4789.33,GB/T 5009.11,GB/T 5009.12,GB/T 5009.37,GB/T 5009.56,GB 14881
Publication Information
Number of pages：8
Number of words：7 K
Other Information
Application Dept：National Health Commission of the People's Republic of China,
State Administration for Market Regulation of the People's Republic of China
