National Food Safety Standard — Food Additives — Saccharin sodium
本标准适用于以苯二甲酸酐为原料经化学合成制得的食品添加剂糖精钠。
This standard is the original Chinese electronic standard. If you need translation, please contact email: ChineseStandardsLibraryS001@gmail.com. After you successfully purchase, we will send the electronic version of this standard to your email address
