National Food Safety Standard - Food Additives - l-carvone
本标准适用于以d-苧烯为原料经化学反应，或以留兰香油为原料单离制得的食品添加剂l-香芹酮。
This standard is the original Chinese electronic standard. If you need translation, please contact email: ChineseStandardsLibraryS001@gmail.com. After you successfully purchase, we will send the electronic version of this standard to your email address
