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Chinese Standard: GB 1886.248-2016

National Food Safety Standard - Food Additives - Stabilized Chlorine Dioxide

本标准适用于经食品添加剂碳酸盐吸收二氧化氯气体制得的食品添加剂稳定态二氧化氯。该产品使用时应使用食品添加剂盐酸进行活化。

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