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National Food Safety Standard Food Additive Enzyme Preparation for Food Industry
Standard in brief
Scope of Application：
本标准适用于《食品安全国家标准 食品添加剂使用标准》(GB 2760)和相关公告允许使用的食品工业用酶制剂。
Basic information
Standard No：GB 1886.174-2024
Standard Name：食品安全国家标准 食品添加剂 食品工业用酶制剂
English Name：National Food Safety Standard Food Additive Enzyme Preparation for Food Industry
Standard Status：To be implemented
Release Date： 2016-08-31
Effective Date：2024-08-08
Language of Publication：Simplified Chinese
Associated Standard
Replace the following standard： GB 1886.174-2016
Publication Information
Number of pages：24
Number of words：41 K
Other Information
Application Dept：中华人民共和国国家卫生健康委员会、国家市场监督管理总局
