This standard is the English version electronic standard.After you successfully purchase, we will send the electronic version of this standard to your email address. If you have any question, please contact email: ChineseStandardsLibraryS001@gmail.com.
National food safety standard Food additive Enzyme preparations for food industry
Standard in brief
Scope of Application：
This standard applies to enzyme preparations for use in the food industry that are permitted for use in the National Food Safety Standard - Usage Standard for Food Additives (GB 2760) and related announcements.
Basic information
Standard No：GB 1886.174-2024e
Standard Name：食品安全国家标准 食品添加剂 食品工业用酶制剂
English Name：National food safety standard Food additive Enzyme preparations for food industry
Standard Status：To be implemented
Release Date：2016-08-31
Effective Date：2024-08-08
Language of Publication：English
Associated Standard
Replace the following standard： GB 1886.174-2016
Publication Information
Number of pages：24
Number of words：41 K
Other Information
Application Dept：National Health Commission of the People's Republic of China,
State Administration for Market Regulation of the People's Republic of China
