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National Food Safety Standard Food Additive Corn Yellow
Standard in brief
Scope of Application：
This standard applies to the food additive corn yellow, which is produced from corn and/or corn by-products as raw materials, extracted and concentrated using vegetable oil extraction solvents.
Basic information
Standard No：GB 1886.318-2021
Standard Name：食品安全国家标准 食品添加剂 玉米黄
English Name：National Food Safety Standard Food Additive Corn Yellow
Standard Status：In force
Release Date：2021-02-22
Effective Date：2021-08-22
Language of Publication：Simplified Chinese
Publication Information
Number of pages：8
Number of words：14 K
Other Information
Application Dept：National Health Commission of the People's Republic of China, State Administration for Market Regulation of the People's Republic of China
