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National Food Safety Standard Food Additive Soap Bark Extract
Standard in brief
Scope of Application：
This standard applies to the food additive quillaia extract, which is produced from the bark, trunk, or branches of the soapbark tree (Quillaja saponaria Molina). The raw materials are ground and extracted using a water solvent extraction method, followed by purification and refinement processes.
Basic information
Standard No：GB 1886.379-2024
Standard Name： 食品安全国家标准 食品添加剂 皂树皮提取物
English Name： National Food Safety Standard Food Additive Soap Bark Extract
Standard Status：To be implemented
Release Date：2024-02-08
Effective Date：2024-08-08
Language of Publication：Simplified Chinese
Publication Information
Number of pages：12
Number of words：17 K
Other Information
Application Dept：National Health Commission of the People's Republic of China, State Administration for Market Regulation of the People's Republic of China
