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Chinese Standard: GB 1903.6-2015

National food safety standard — Food Nutrition Enhancer— Vitamin E, Calcium succinate

本标准适用于维生素E(dα生育酚)与琥珀酸酐进行酯化反应,再与钙盐反应形成的食品营养强化剂维生素E琥珀酸钙。

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