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National Food Safety Standard: Food Nutritional Fortification Substance - Electrolytic Iron
Standard in brief
Scope of Application：
This standard applies to the raw material pure iron as raw material, through the electrolytic method of production of food nutritional fortification agent electrolytic iron.
Basic information
Standard No：GB 1903.70-2024
Standard Name： 食品安全国家标准 食品营养强化剂 电解铁
English Name： National Food Safety Standard: Food Nutritional Fortification Substance - Electrolytic Iron
Standard Status：To be implemented
Release Date：2024-02-08
Effective Date：2024-08-08
Language of Publication：Simplified Chinese
Publication Information
Number of pages：16
Number of words：23 K
Other Information
Application Dept：National Health Commission of the People's Republic of China, State Administration for Market Regulation of the People's Republic of China
