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National food safety standard Maximumlevels of mycotoxins in foods
Standard in brief
Scope of Application：
This standard specifies the limit indicators for aflatoxin B1, aflatoxin M1, deoxynivalenol, patulin, ochratoxin A, and zearalenone in food.
Basic information
Standard No： GB 2761-2011e
Standard Name：食品安全国家标准 食品中真菌毒素限量
English Name：National food safety standard Maximumlevels of mycotoxins in foods
Standard Status：Replaced
Release Date：1981-09-23
Effective Date：2011-10-20
Language of Publication：English
Associated Standard
Replace the following standard： GB 2761-2005,部分代替GB 2715-2005
Be replaced by the following standard：GB 2761-2017
Publication Information
Number of pages：12
Number of words：15 K
Other Information
Application Dept：National Health Commission of the People's Republic of China
