National Food Safety Standard - Food Nutrition Enhancer - 1,3-Dioleoyl 2-palmitoyl triglyceride
本标准适用于以食用植物油与油酸（来源于食用植物油脂）为原料，经食品工业用脂肪酶催化酯交换制得的食品营养强化剂1,3二油酸2棕榈酸甘油三酯。1,3二油酸2棕榈酸甘油三酯可含有用于保存目的的抗氧化剂。
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