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National food safety standard Food microbiological examination Commercial sterility
Standard in brief
Scope of Application：
This standard specifies the basic requirements, operating procedures, and result determination for the commercial sterility test of food.
This standard is applicable to the inspection of commercial sterility in food.
Basic information
Standard No： GB 4789.26-2013e
Standard Name： 食品安全国家标准 食品微生物学检验 商业无菌检验
English Name：National food safety standard Food microbiological examination Commercial sterility
Standard Status：Replaced
Release Date：2013-11-29
Effective Date：2014-06-01
Language of Publication：English
Associated Standard
Replace the following standard： GB/T 4789.26-2003
Be replaced by the following standard：GB 4789.26-2023
Publication Information
Number of pages：20
Number of words：25 K
Other Information
Application Dept：National Health and Family Planning Commission of the People's Republic of China
