$10
National Food Safety Standard - Determination of phytic acid in food
本标准规定了食品中植酸含量的测定方法。
本标准适用于食用油脂、加工水果、肉制品、鲜虾、糖果、果蔬饮料中植酸的测定。
This standard is the original Chinese electronic standard.
If you need translation, please contact email: ChineseStandardsLibraryS001@gmail.com.
After you successfully purchase, we will send the electronic version of this standard to your email address