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Chinese Standard: GB 5009.191-2016

National Food Safety Standard - Determination of chloropropanols in foods

本标准规定了食品中氯丙醇和氯丙醇脂肪酸酯的测定方法。

本标准适用于食品中氯丙醇和氯丙醇脂肪酸酯含量的测定。
本标准包括食品中3-氯-1, 2-丙二醇含量的测定、食品中氯丙醇多组分含量的测定、食品中氯丙醇脂肪酸酯含量的测定共3个检测方法。

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