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Chinese Standard: GB 5009.262-2016

National Food Safety Standard -Method for analysis of hygienic standard of edible oils

本标准规定了食用植物油、食品加工用粕类中溶剂残留量的测定方法。
本标准适用于食用植物油、食品加工用粕类中溶剂残留量的测定。

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