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National food safety standard Determination of inositol in foods
Standard in brief
Scope of Application：
This standard specifies the methods for determining inositol (cyclohexanehexol, myo-inositol) in food.
Part 1: The gas chromatography (GC) method is applicable to the determination of inositol in infant formula foods, foods for special medical purposes, milk and dairy products, and beverages.
Part 2: The microbiological method is applicable to the determination of inositol in food.
Basic information
Standard No： GB 5009.270-2023e
Standard Name：食品安全国家标准 食品中肌醇的测定
English Name： National food safety standard Determination of inositol in foods
Standard Status：In force
Release Date：2016-12-23
Effective Date：2024-03-06
Language of Publication：English
Associated Standard
Replace the following standard： GB 5009.270-2016
Publication Information
Number of pages：20
Number of words：30 K
Other Information
Application Dept：National Health Commission of the People's Republic of China,
State Administration for Market Regulation of the People's Republic of China
