$10
Rapeseed
全国粮油标准化技术委员会
本标准规定了油菜籽的术语和定义、分类、质量要求、检验方法、判定规则,以及对标识、包装、储存和运输的要求。
本标准适用于加工食用油的商品普通油菜籽和双低油菜籽。
This standard is the original Chinese electronic standard.
If you need translation, please contact email: ChineseStandardsLibraryS001@gmail.com.
After you successfully purchase, we will send the electronic version of this standard to your email address