$10
Inspection of grain and oils—Determination gelatinization properties in cereal and starch by viscograph
全国粮油标准化技术委员会
本标准规定了采用粘度仪测定谷物及淀粉糊化特性的原理、仪器和用具、操作步骤、结果表示,以及重复性要求。
本标准适用于谷物及淀粉糊化特性的测定。
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