Chinese Standard: GB/T 17239-2008

Fresh and frozen rabbit meat

中华人民共和国商务部

本标准规定了鲜、冻兔肉相关的术语和定义、技术要求、检验方法、检验规则和标签、标志、包装、贮存的要求。
本标准适用于健康活兔经屠宰、加工的鲜兔肉或冻兔肉。

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