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Chinese Standard: GB/T 20882-2007

High fructose syrup

全国食品工业标准化技术委员会工业发酵分技术委员会

本标准规定了果葡糖浆的产品分类、要求、试验方法、检验规则、标志、包装、运输和贮存。
本标准适用于果葡糖浆。

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