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Chinese Standard: GB/T 21319-2007

Determination of avermectins residues in foodstuffs of animal origin—Enzyme linked immunosorbent assay

中华人民共和国国家质量监督检验检疫总局

本标准规定了动物源食品中阿维菌素类药物残留量的酶联免疫吸附测定法。
本标准适用于牛肉和牛肝中阿维菌素、伊维菌素和埃普利诺菌素残留量的测定。
本标准的方法检测限:阿维菌素类药物在牛肝组织和牛肉组织中的检测限均为2 μg/kg。

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