$10
Identification method for biogenic acetate acid and synthetic acetate acid
全国食品工业标准化技术委员会工业发酵分技术委员会
本标准规定了区别酿造醋酸与合成醋酸的方法。
本标准适用于酿造醋酸与合成醋酸的鉴定。
This standard is the original Chinese electronic standard.
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