$10
Jasmine tea
全国茶叶标准化技术委员会(SAC/TC 339)
本标准规定了茉莉花茶的要求、试验方法、检验规则、标志标签、包装、运输和贮存。
本标准适用于以绿茶为原料,加工成级型坯后,经茉莉鲜花窨制(含白兰鲜花打底)而成的茉莉花茶。
This standard is the original Chinese electronic standard.
If you need translation, please contact email: ChineseStandardsLibraryS001@gmail.com.
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