Chinese Standard: GB/T 22429-2008

Rapid screening for Salmonella,Escherichia coli O157 and Listeria monocytogenes in foods—Enzyme-linked immunoassay method

全国食品工业标准化技术委员会

本标准规定了食品中沙门氏菌、肠出血性大肠埃希氏菌O157及单核细胞增生李斯特氏菌的酶联免疫法的检验步骤和判断原则。
本标准适用于各种食品中沙门氏菌、肠出血性大肠埃希氏菌O157及单核细胞增生李斯特氏菌的定性检验。

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