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Soy peptides powder
Standard in brief
Scope of Application:
This standard specifies the terms and definitions, quality requirements and hygiene requirements, test methods, inspection rules, labeling, packaging, storage, and transportation requirements for soybean peptide powder.
This standard applies to edible soybean peptide powder products produced from soybean meal or soybean protein as raw materials.
Basic information
Standard No:GB/T 22492-2008e
Standard Name:大豆肽粉
English Name:Soy peptides powder
Standard Status:In force
Release Date:2008-11-04
Effective Date:2009-01-01
Language of Publication:English
Publication Information
Number of pages:16
Number of words:18 K
Other Information
Application Dept:General Administration of Quality Supervision, Inspection and Quarantine of the
People's Republic of China, Standardization Administration of China