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Chinese Standard: GB/T 23597-2009

Dried laver

全国食品工业标准化技术委员会

本标准规定了干紫菜产品的分类、技术要求、检验方法、检验规则、标签和标志、包装、运输及贮存。
本标准适用于非即食干紫菜和速食干紫菜的生产、检验和销售。

This standard is the original Chinese electronic standard.
If you need translation, please contact email: ChineseStandardsLibraryS001@gmail.com.
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