$10
Cold store management regulation
全国制冷标准化技术委员会(SAC/TC 119)
本标准规定了冷库制冷、电气、给排水系统,库房建筑及相应的设备设施运行管理、维护保养要求和食品贮存管理要求。
本标准适用于贮存肉、禽、蛋、水产及果蔬类的食品冷库,贮存其他货物的冷库可参照执行。
This standard is the original Chinese electronic standard.
After you successfully purchase, we will send the electronic version of this standard to your email address.
If you need translation, please contact email: ChineseStandardsLibraryS001@gmail.com.