$10
Code of practice for grading and inspecting of commercial potatoes
全国蔬菜标准化技术委员会(SAC/TC 467)
本标准规定了不同用途(鲜食、薯片加工、薯条加工、全粉加工、淀粉加工)的马铃薯商品薯各等级的质量要求、检验方法、级别判定、包装、标识等技术要求。
本标准适用于马铃薯商品薯的等级判定。
This standard is the original Chinese electronic standard.
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