Organic acid of biological fermentation classification
全国食品工业标准化技术委员会工业发酵分技术委员会(SAC/TC 64/SC 5)
本标准规定了生物发酵法有机酸产品的分类、命名及编号规则。
本标准适用于生物发酵法生产的有机酸及衍生物。
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