Chinese Standard: GB/T 35887-2018

Analysis method of white granulated sugar

全国制糖标准化技术委员会(SAC/TC 373)

本标准规定了白砂糖粒度、蔗糖分、还原糖分、电导灰分、干燥失重、色值、混浊度、不溶于水杂质和黑点的试验方法。

本标准适用于制糖工业中以甘蔗、甜菜或原糖为原料生产的白砂糖。

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