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Chinese Standard: GB/T 38160-2019

Stainless steel kitchen equipment

全国五金制品标准化技术委员会(SAC/TC 174)

本标准规定了不锈钢厨房设备的产品分类、要求、试验方法、检验规则、标志、包装、贮存、运输、设计、安装与验收等。
本标准适用于商用不锈钢厨房设备领域。
本标准不涉及食品安全。

This standard is the original Chinese electronic standard.
After you successfully purchase, we will send the electronic version of this standard to your email address.
If you need translation, please contact email: ChineseStandardsLibraryS001@gmail.com

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