Starting from:

$10

Chinese Standard: GB/T 9959.2-2008

Fresh and frozen pork lean,cuts

中华人民共和国商务部

本标准规定了分割鲜、冻猪瘦肉的相关术语和定义、技术要求、检验方法、检验规则、标识、贮存和运输。
本标准适用于以鲜、冻片猪肉按部位分割后,加工成的冷却(鲜)或冷冻的猪瘦肉。

This standard is the original Chinese electronic standard.
After you successfully purchase, we will send the electronic version of this standard to your email address.
If you need translation, please contact email: ChineseStandardsLibraryS001@gmail.com

More products