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General quality requirements for canned water chestnuts
Standard in brief
Scope of Application:
本文件规定了荸荠罐头的代号、要求、检验规则和标志、包装、运输和贮存,给出了产品分类,描述了试验方法。
本文件适用于以荸荠为原料,经预处理、装罐、加汤、密封、杀菌冷却制成的罐藏食品。
Basic information
Standard No:GB/T 13212-2022
Standard Name:荸荠(马蹄)罐头质量通则
English Name:General quality requirements for canned water chestnuts
Standard Status:现行
Release Date:1991-09-14
Effective Date:2023-05-01
Language of Publication:中文简体
Standard Classification
ICS Number:67.080.20
CCS Number:X74
Related Standards
Referenced Standards:GB/T 317,GB 5749,GB/T 10786,GB/T 41900,NY/T 1080,QB/T 1006,QB/T 4631
Publication Information
Number of pages:8
Number of words:12 K
Format:大16
Edition:1
Color Pages:0
Electronic Version:Yes
Color Images:No
Print Publication Date:2022-10-01
Standard Revision Information
Has Amendment:No
Other Information
Application Dept:国家市场监督管理总局、国家标准化管理委员会
Standard Type:CN
Standard Attribute:GB
Other Standard Number:13212
Drafter:郭卿珊、赵永锋、蒋建媚、杨艳林、吕春秋、东思源、张宇聪、邓全道、晁曦、郑萍、李培育、吴海平
Drafting Organization:福建绿承食品有限公司、南宁海关技术中心、广西中农食品有限公司、桂林爱明生态农业开发有限公司、中国食品发酵工业研究院有限公司、中国罐头工业协会、中山洪力健康食品产业研究院有限公司、郑州香雪儿食品有限公司、普研(上海)标准技术服务有限公司
Management Organization:全国食品工业标准化技术委员会(SAC/TC 64)
Proposing Department:全国食品工业标准化技术委员会(SAC/TC 64)