Estuarine tapertail anchovy—Broodstock,fry and fingerling.
全国水产标准化技术委员会淡水养殖分技术委员会(SAC/TC 156/SC 1)
本标准规定了刀鲚(Coilia nasus Temminck et Schlegel,1846)亲鱼和苗种的术语和定义、质量要求、检验方法、检验规则和运输要求。本标准适用于刀鲚亲鱼和苗种的质量评定。
This standard is the original Chinese electronic standard. After you successfully purchase, we will send the electronic version of this standard to your email address. If you need translation, please contact email: ChineseStandardsLibraryS001@gmail.com.
