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Technical requirements for information sensoring for meat and vegetable distribution traceability system
Standard in brief
Scope of Application：
本标准规定了肉类蔬菜流通追溯体系中使用传感设备、射频技术的基本要求。
本标准适用于肉菜流通可追溯体系的信息采集。
Basic information
Standard No：SB/T 10682-2012
Standard Name：肉类蔬菜流通追溯体系信息感知技术要求
English Name：Technical requirements for information sensoring for meat and vegetable distribution traceability system
Standard Status：现行
Release Date：2012-03-15
Effective Date：2012-06-01
Language of Publication：中文简体
Standard Classification
ICS Number：65.020.20
CCS Number：B05
Related Standards
Referenced Standards：GB/T 7722,GB/T 7723,GB/T 7724,GB/T 7551,ISO 7816,IEEE 802.15.4/ZigBee,IEEE 1451.2,ISO 10536,ISO 7816,ISO 7816-1,ISO 7816-2,ISO 7816-3,ISO 7816-4
Publication Information
Number of pages：12
Number of words：15 K
Format：大16
Edition：1
Color Pages：0
Electronic Version：Yes
Color Images：No
Print Publication Date：2012-06-01
Standard Revision Information
Has Amendment：No
Other Information
Application Dept：中华人民共和国商务部
Standard Type：QT
Standard Attribute：SB
Other Standard Number：10682
Drafter：马道坤、李道亮、丁启胜、张豪堃、卫大上
Drafting Organization：中国农业大学
Management Organization：中华人民共和国商务部
Proposing Department：中华人民共和国商务部
