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Specification for glazing on frozen aquatic products
Standard in brief
Scope of Application:
本文件规定了冷冻水产品的产品规格分类、包冰技术要求、生产过程中冰衣含量的监控及生产记录。本文件适用于鱼、虾、贝、蟹、头足类等冷冻水产品及其制品的包冰。
Basic information
Standard No:GB/T 40745-2021
Standard Name:冷冻水产品包冰规范
English Name:Specification for glazing on frozen aquatic products
Standard Status:现行
Release Date:2021-10-11
Effective Date:2022-05-01
Language of Publication:中文简体
Standard Classification
ICS Number:67.120.30
CCS Number:X20
Related Standards
Referenced Standards:GB 5749,GB/T 18109,GB/T 30889,GB/T 31814,SC/T 3054,SC/T 3110,SC/T 3112,SC/T 3115,SC/T 3122
Publication Information
Number of pages:8
Number of words:14 K
Format:大16
Edition:1
Color Pages:0
Electronic Version:Yes
Color Images:No
Print Publication Date:2021-10-01
Standard Revision Information
Has Amendment:No
Other Information
Application Dept:国家市场监督管理总局、国家标准化管理委员会
Standard Type:CN
Standard Attribute:GB
Other Standard Number:40745
Drafter:江艳华、王联珠、郭莹莹、郭晓华、陈丹、余利康、孙永军、姚琳、林洪、朱文嘉、林才云、陈超
Drafting Organization:中国水产科学研究院黄海水产研究所、山东美佳集团有限公司、正大水产(厦门)有限公司、浙江天和水产股份有限公司、山东好当家海洋发展股份有限公司、中国海洋大学、福建安井食品股份有限公司
Management Organization:全国水产标准化技术委员会(SAC/TC 156)
Proposing Department:中华人民共和国农业农村部