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Chinese Standard: WS/T 427-2013

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Nutritional risk screening


Standard in brief
Scope of Application:  
本标准规定了对成年住院患者进行营养风险筛查的目的、方法、对象和判定。
本标准适于对成年住院患者进行营养风险筛查,以确定是否存在营养风险。

Basic information
Standard No:WS/T 427-2013
Standard Name:临床营养风险筛查
English Name:Nutritional risk screening
Standard Status:现行
Release Date:2013-04-18
Effective Date:2013-10-01
Language of Publication:中文简体

Standard Classification
ICS Number:11.020
CCS Number:C55

Publication Information
Number of pages:8
Number of words:9 K
Format:大16
Edition:1
Color Pages:0
Electronic Version:Yes
Color Images:No
Print Publication Date:2013-04-01

Standard Revision Information
Has Amendment:No

Other Information
Application Dept:中华人民共和国国家卫生和计划生育委员会
Standard Type:QT
Standard Attribute:WS
Other Standard Number:427
Drafter:于康、蒋朱明、毛一雷、朱峰、赵维纲、秦怀龙、杨桦、张燕舞、张慧、王杨
Drafting Organization:中国医学科学院北京协和医院、上海第六医院、第三军医大学附属新桥医院、中国医学科学院信息研究所、中国医学科学院阜外医院

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