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Technical requirements of meat machine
Standard in brief
Scope of Application:
本标准规定了绞肉机的术语和定义、技术要求、试验方法、检验规则和标志、包装、运输与贮存。
本标准适用于绞刀剪切式电动绞肉机,手动绞肉机可参照执行。
Basic information
Standard No:SB/T 10130-2008
Standard Name:绞肉机技术条件
English Name:Technical requirements of meat machine
Standard Status:现行
Release Date:1992-01-01
Effective Date:2009-08-01
Language of Publication:中文简体
Standard Classification
ICS Number:67.260
CCS Number:X99
Related Standards
Referenced Standards:GB/T 3768,GB 4706.38,GB 16798,SB/T 227,SB/T 228-2007,SB/T 229-2007,SB/T 231-2007
Publication Information
Number of pages:12
Number of words:10 K
Format:大16
Edition:1
Color Pages:0
Electronic Version:Yes
Color Images:No
Print Publication Date:2009-05-01
Standard Revision Information
Has Amendment:No
Other Information
Application Dept:中华人民共和国商务部
Standard Type:QT
Standard Attribute:SB
Other Standard Number:10130
Drafter:刘洪伟、肖如、李继萍、王玉波、刘旭、戴冠洪、刘红涛、陈广杰
Drafting Organization:北京市服务机械研究所、广东恒联食品机械有限公司
Management Organization:全国商业机械标准化委员会
Proposing Department:中华人民共和国商务部